Meat PDF
By:Simon Fairlie
Published on 2010-12-17 by Chelsea Green Publishing
Meat: A Benign Extravagance is a groundbreaking exploration of the difficult environmental, ethical and health issues surrounding the human consumption of animals. Garnering huge praise in the UK, this is a book that answers the question: should we be farming animals, or not? Not a simple answer, but one that takes all views on meat eating into account. It lays out in detail the reasons why we must indeed decrease the amount of meat we eat, both for the planet and for ourselves, and yet explores how different forms of agriculture--including livestock--shape our landscape and culture. At the heart of this book, Simon Fairlie argues that society needs to re-orient itself back to the land, both physically and spiritually, and explains why an agriculture that can most readily achieve this is one that includes a measure of livestock farming. It is a well-researched look at agricultural and environmental theory from a fabulous writer and a farmer, and is sure to take off where other books on vegetarianism and veganism have fallen short in their global scope.
This Book was ranked at 2 by Google Books for keyword Food Animals.
Book ID of Meat's Books is iid8mTmXZZIC, Book which was written bySimon Fairliehave ETAG "+6z0xXkssEE"
Book which was published by Chelsea Green Publishing since 2010-12-17 have ISBNs, ISBN 13 Code is 9781603583251 and ISBN 10 Code is 1603583254
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Book which have "336 Pages" is Printed at BOOK under CategorySocial Science
Book was written in en
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